Mia Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria and Lazio. It was one of the first restaurants in Chicago to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, simple, rustic cooking, friendly service and fair prices.
Monday -BYOB -Limit 1 bottle per table end 1/2 off appetizers 5-7 pm
Tuesday - Spaghetti and Meatballs for $15 and 1/2 off craft cocktails 5-8 pm
Wednesday - Lasagna for $15 and 1/2 off bottles of wine under $60 5-8 pm
Thursday - $5 titos & $6 makers mark 5-8 pm
Saturday - brunch & $20 mimosa carafes 11:30-2 pm
Sunday - brunch / $20 mimosa carafes 11-2 pm and industry